Choclate Muffin

Almost all kids are fond of choclates and choclate flavor and also adults. Since this weekend is the memorial day weekend and we have choclate loving guests, we have to try out this choclate recipe leaving behind low calories and fat for a while. This yummy recipe would be all time favorite for the people who enjoy the divine flavor of choclate with cocoa and sweetness together. Once in while you can treat yourself with these recipes. Here you gooooooooooooo

Ingredients
No of muffins : 5

1. Self raising flour - 1 1/2 cup
2. Choclate syrup - 3 tbsp
3. baking soda - 1/2 tsp
4. Sugar - 1/2 cup
5. Whole Egg - 1
6. Oil - 2 tbsp
7. Milk(low fat) - 4 tbsp

Method

1. Preheat oven to 350F
2. Mix all dry ingredients(flour, baking soda, sugar) in a bowl
3. Whisk the egg with sugar and milk for 2 mts with no lumps.. Blend till the mixture becomes fluffy and it raises 2-3 times of quantity.
4. Blend the mixture to the dry flour ingredient
5. Grease muffin pans with baking spray and fill 3/4 of the cup leaving space for the muffin to raise
6. Bake for 18-20 mts and cool in the rack for 15 mts

Enjoy the real yummy taste of choclate in muffin